We are a family-run restaurant and dhaba on Station Road, cooking North Indian food the way it is made at home — dal simmered for hours, rotis straight off the tawa, and a tandoor that is lit every evening. Families, office groups and travellers stop here for a full thali at lunch, hot parcels on the way home, and party orders for birthdays and small functions. Our kitchen is open to view, we cook in fresh oil every day, and veg and non-veg are prepared in separate sections. Order on WhatsApp for delivery or parcel, or walk in — there is always a table for a family.